Located high up on a plateau in Eastern Washington, Bunchgrass beef is produced on Double J Ranch while roaming free on some of the last remaining native bunchgrass prairie in the United States.
Our grass fed beef is flavorful and tender, reflecting the nutrient-rich bunchgrass forage and respectful care the animals receive.
We use management practices that conserve natural resources with a deep respect for the plants and animals involved in our ranching operation. 
Because no chemicals or hormones are used and because the animals are not finished in the traditional feedlot, our beef is free of contaminants and excessive fat.Double J Ranch is dedicated to sustainable practices, producing premium beef and providing consumers with a healthy and humane beef choice.
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Welcome to Bunchgrass Beef
Home of natural grass fed and grass finished beef
